Monday, April 03, 2006

Poor Man's Lobster (4-6 servings)
There is a local restaurant that advertises “Friday night lawyer all you can eat.”
This is what they mean.

3 quarts water; 1 medium onion; 3 stalks celery, chopped; 1/2 cup lemon juice; 3 tablespoons salt; 1 bay leaf; 3 pounds lawyers (eelpout/burbot/ling cod) cut into 2-inch pieces; 1/2 pound butter; 2 cloves garlic; Paprika

In large kettle, boil water, onion celery, lemon juice and salt for 4 minutes. Add bay leaf and burbot. Boil for 3 minutes. remove fish,. Place on cookie sheet . Brush with melted garlic butter. Sprinkle with paprika. Broil for 2 minutes. Serve with melted garlic butter.

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