Thursday, April 27, 2006


Brett’s Back!

Brett Favre has announced he will return for another season with the Green Bay Packers. This is front page news here in the frozen tundra. In honor of this event, here’s a typical tailgating recipe. Most tailgating recipes involve bratwurst and beer, in some combination.


GRILLED BRATWURST

Bratwurst1 can beer1 1/2 c. water1 c. ketchup
Grill bratwurst over medium heat, turning occasionally, for about 20 minutes. Combine beer, water and ketchup in large saucepan. Simmer the grilled brats in beer mixture for 15 to 30 minutes.

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